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Sweet and Salty Halloween Treats

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Happy Halloween!

Well today is the day that every little goblin and ghost has been waiting for. We had some very excited kids this morning and who am I kidding, I love Halloween and can’t wait for the trick-or- treats and some great fireworks.

Below, are the treats that I made for my daughter’s class Halloween party. It was super easy and my taste testers at home loved them as well. And I will be surprising my co-workers with a sample this afternoon.
Sweet and Salty Halloween Treats
Things you’ll need:
1. Pretzels (can use waffle squares but twists would work just fine)
2. Hershey’s Hugs (kisses would also work)
3. Candy corns

Directions:
1. Preheat oven to 250F degrees

2. Line baking sheet with parchment paper or a silicone baking mat. Align pretzels on the sheet. Unwrap Hugs and place once on each pretzel. Stick in the oven until the hug begins to melt down (mine took about 4 minutes; it depends on your oven).

3. While the Hugs are melting in the oven; get your candy corn ready because you will have to move quickly once the pretzels are out of the oven.

4. Remove pretzel hugs from oven and gently press a candy corn on each one. The Hug should flatten out when you press the candy corn on it. If it is not flattening out, place the pretzel hugs back in the oven for 30 more seconds.

5. Let the pretzel hugs cool completely and let the chocolate set for about 10 minutes in the refrigerator. Enjoy!
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